External Websites

The following external websites contain repositories of helpful resources.


Association of State public health nutritionists (asphn)

Through support of Centers for Disease Control and Prevention’s (CDC) Division of Nutrition, Physical Activity and Obesity, ASPHN conducted an assessment of state health agencies regarding the food service guidelines strategy and, in response, developed this collection of resources.


Center for Science in the Public Interest

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This online toolkit explains healthy food service guidelines and provides useful information on how to include them in your contracts.